* Takeaway prices are in the bracket
Starters
1. Satay
Lean strips of chicken breast fillet marinated in Thai spices and sauce, charcoal grilled on bamboo sticks & served with rich peanut sauce and cucumber salad. £8.50 (£8.50)
2. Na-Moo
Minced pork mixed with Thai herbs on slices of bread, deep fried until golden brown, served with sweet chilli & plum sauce. £7 (£7)
3. Kanom Jeep
Thai style steamed dumplings with minced pork and prawns, splashed with sweet ginger sauce and topped with golden garlic oil. £7 (£7)
4. Bop Biat
Shredded assorted vegetables & clear noodles wrapped in rice pancakes, served with sweet chilli & plum sauce. £7 (£7)
5. Goong Chup Pang Tod
King prawns and crispy vegetables dipped in light batter and deep fried until crisp, served with sweet chilli & plum sauce. £8 (£7)
6. Prawns in Blanket
King prawns stuffed with spicy pork, wrapped in rice pancakes and deep fried, served with sweet chilli & plum sauce. £7 (£7)
7. Thai Spare Ribs
Meaty spare-ribs of pork marinated with honey, soy sauce and sweet chilli. £8 (£7)
8. Yam Pak
Spicy Thai vegetable salad, filled with Thai flavour, lime juice, chilli & garlic. £7 (£7)
9. Tod Man
Spicy Thai fish cakes flavoured with kaffir lime leaves & served with a cucumber salad. £8 (£7)
10. Tom Yum Soup
A very famous Thai hot & sour soup, flavoured with lemon grass, kaffir lime leaves, galangal, fresh chilli & lemon juice. We have a choice of...
Mushroom 6 (£5.50), Chicken & Mushroom 7 (£6.50) or King Prawns & Mushroom 8 (£7.50)
11. Tom Ka Soup
A coconut based version of Tom Yum soup. Still has all the flavour of Tom Yum, but with a milder spice. We have a choice of...
Mushroom £6 (£5.50), Chicken & Mushroom £7 (£6.50) or King Prawns & Mushroom £8 (£7.50)